Established in 1931 as a small shop in Nottingham, Pork Farms is now one of the leading bakeries in the UK with teams spread across three locations in the UK: Nottingham, Market Drayton and Shaftesbury.

As well as producing the UK’s favourite pork pie, the award-winning Original, Pork Farms bakes a variety of other pork pies, slices pastries and scotch eggs, - in fact pretty much everything needed for getting together over some good food.

And although we’re considerably larger than we were back in the thirties, the same principles apply: baking excellent food to tried-and-tested recipes with the best ingredients.