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Within the role you will be responsible for sampling of the product to ensure safety and quality for release, internal calibration of various factory equipment, investigating non-conformities , assisting the Quality Manager in their day to day tasks and to observe health & safety regulations are adhered to.
Experience of working with BRC and HACCP would also be beneficial to the successful candidate. It's is imperative that you have at least one year of working within the Food Manufacturing industry specifically as a Quality Auditor. Alternatively, graduates seeking a route into the food industry with a relevant degree are also welcome to apply.
If you feel as though you meet the above criteria then please apply below or for an informal conversation regarding the role, contact Ted Hosty on 01780 483 999.