WHO WE ARE

Blenders is a sauce manufacturer based in Dublin producing a wide range of mayonnaise, sauces, bouillons and relishes for the foodservice and retail market throughout Ireland.  Pack sizes range from small table top sachets to one tonne tanks for the food manufacturing sector.  

Blenders sponsors the Irish Culinary Team at Catex and the Blas na hEireann awards.  The company is an associate member of the Panel of Chefs of Ireland, Catering Association of Ireland, the Restaurant Association of Ireland, the Hotel Federation of Ireland, ITICA and other leading industry associations.

Blenders remains deeply conscious of the wonderful support we have received from the catering and retail food industries in Ireland.  Our mission is to repay this support by listening well to ensure we provide the right products and services.   We consider that doing this right means thinking as a Partner to the Caterer and the Retailer.  

QUALITY & INNOVATION

Many Irish caterers and retailers trust the safety and consistent quality of our products.  The Blenders team has always worked to maintain uncompromising standards so that our products leave our plant in perfect condition.  From the very early days our packaging states that “If it does not reach you in the same condition, please contact us immediately.”  This statement is signed by David Simpson and remains on our packaging today.

Blenders manufacturing plant in Dublin is committed to innovation, consistent quality and safety. The plant is certified with BRC accreditation.

Our product development team comprises qualified chefs and food scientists who ensure that all our products represent the best fit in our aim to Partner the Caterer and the Retailer.  Working from our development kitchens, where many of our customers visit, we constantly seek advice from customers to help us provide the solutions that meet their needs best.