Bakery Technician - High Wycombe

High Wycombe, Buckinghamshire
Competitive salary
16 Mar 2017
16 Apr 2017
Business Sector
Food Manufacturing
Contract Type

Bakery Technician

A great opportunity has arisen at Hovis we're looking for a Bakery Technician based at our Head office in High Wycombe.

As a Bakery Technician you will perform tasks required to test and trial ideas with the support of the Development Managers and Quality Team. This will involve data collection, routine testing, test baking and reporting, using analytical techniques

Desired skills and experience:

  • PC literate
  • Self starter – can work on own initiative
  • Team worker
  • Interest in Food Science
  • Excellent Communication skills
  • Good organisational and time-management skills
  • Willingness to complete repetitive work


  • ‘A’ Levels or equivalent in Technical subjects
  • Bakery skills
  • Dedicated & Hard Working
  • Hard-working & Focused
  • Curious
  • Confidence and self-belief

Location:  Based in High Wycombe

Type of role: Full Time, Permanent

Reporting to: Head of Product Development

Closing Date: Friday 24th March 2017

Applicants must have the right to work in the UK