Laboratory Manager

Location
London (East), London (Greater)
Salary
£35,000 - £50,000
Posted
13 Apr 2018
Closes
13 May 2018
Ref
FMW17739
Business Sector
Food Manufacturing
Contract Type
Permanent

Laboratory Manager

London

FMW17739

C£35k to £50k

A Global and Innovative Food business is seeking to recruit head of their laboratory based in East London

Responsibilities – (Not an exhaustive list)

  • Efficiently organise and manage the team to ensure all samples are analysed to a high standard by suitably trained staff within agreed SLA’s
  • Perform final approval checks to results and act as a certificate signatory
  • Support in budget setting, KPI management
  • Management of clients and audits 
  • Working closely with the development teams to achieve client needs
  • Have a creative mind and a passion for the food industry
  • Review resources including staff, equipment and consumables
  • Make changes to specifications and standing data at the request of the client
  • Promote client experience and demonstrate an ongoing commitment to the core values of the company

What they are looking for?

  • A scientific background (degree level at least) where analytical skills can be used for problem solving
  • Experience of supervising or managing a team of at least 20 employees
  • Ability and experience of looking at process changes
  • Knowledge / Experience of HPLC and NMR methodology / principles
  • At least 5 years’ experience of working in a high throughput, ISO 17025 accredited laboratory in a supervisory or managerial role
  • Ability to work on his/her own and manage projects to tight deadlines with good understanding of the laboratory methods and techniques
  • A knowledge of the food industry and clients
  • High level of reporting and writing skills
  • Ability to work under pressure
  • Sound financial understanding and the ability to identify capital investments to develop business

Please send a CV with salary expectations using the link below

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