Baker (Day Shifts)
Baker (Day shift)
Job ref: 61763 | £ competitive | East Anglia
This company began baking bread around 100 years ago and so has built an amazing reputation for itself since then. Famed for various favourite products, the company prides itself in quality and customer service through its own retail units.
The business is looking for skilled bakers to join the team at their bakery unit. Predominantly you will be producing artisan sourdoughs alongside a range of other organic breads. Working as part of a small friendly team, you will be preparing ingredients, mixing, shaping, proving and baking. As a Baker you will be working towards producing the highest-quality baked goods and working amongst a team who strive to give their best performance with minimal wastage and in a timely manner.
You will be a strong team-player with a passion for artisan bread and great quality products together with a good working knowledge of various baking methods/techniques. You will have a positive ‘can-do’ attitude and excellent time management skills. Experience is preferable but an enthusiastic willingness to learn the trade is just as important.
This is a full-time job working five shifts over seven days arranged to suit you and the businesses need. The Baker’s job is based in East Anglia and salary will be based on individual skills and previous experience.
How to apply
If this really sounds like you and you want to be considered for the Baker job, please click the Apply button.
Or, alternatively you can apply directly for this job, by emailing me, Etienne Robinson-Sivyer, firstname.lastname@example.org quoting job reference 61763.
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Alternative job titles
Production Baker | Food Industry Baking Jobs | Production Bakery Jobs |