Area Manager (Nights)

The organisation

A leading a FMCG Food manufacturer seeking to recruit a Night Area Manager to join their operations team.

The Role

Your role as Area Manager is to own and drive delivery of operational KPIs through effective people engagement and to effectively manage all aspects of the production area to ensure optimum operational performance.

You will also ensure the company meets health, safety, environmental and quality obligations both in compliance with legislation and to company standards plus identify, own and project manage process improvements and capital initiatives through to completion.

This role is a full-time, working 48 hours per week, 4 on 4 off shift pattern.  Working hours will be 18:00 to 06:00.

The Candidate

Excellent literacy & numerical skills, ability to communicate in writing and for reporting purposes.

Analytical – ability to pull actionable insight from data

Prior experience of leading a team and resource planning in a people intensive, manufacturing/ FMCG environment

Experience of managing large numbers of people in complex manufacturing environment

Advanced Food Hygiene Accreditation - Desirable

HACCAP Level 3 Qualification - Desirable

Level 3 Health & Safety – IOSH - Desirable

Sigma Six Green Belt Trained - Desirable