Technical Compliance Manager

Location
North West England
Salary
£40-45k + Benefits
Posted
22 Feb 2019
Closes
22 Mar 2019
Ref
JS/11347
Business Sector
Food Manufacturing
Contract Type
Permanent

Are you looking to join a successful Food Business ensuring technical compliance across all departments?

Can you ensure that the customer, our company and BRC requirements are implemented and imbedded into the site systems?

  • Own customer codes of practice (Tesco, M&S & Waitrose etc.) ensuring technical compliance across all departments
  • Support NPD / PD critical path technical requirements
  • Maintain & own the site internal audit process
  • Work closely with site teams to secure improvement in customer performance measures
  • Generation of standards (GMP etc.) for new equipment.
  • Audit site and supply chain processes and procedures against customer codes of practice and identify any non-conformity
  • Close out non-conformity to customer codes of practice by  engaging with site teams in practical solutions and implementing documented procedures
  • Maintain the site internal audit process ensuring audits are completed to a high standard in accordance with the internal audit schedule  and ensure the internal audit process is effective
  • Implement BRC requirements relating to internal audit and compliance clauses
  • Work with the site technical team to close out non-conformances raised at third party audits (BRC – Retail etc.)
  • Ensure raw materials used in NPD / PD are sourced and in compliance with retail & company codes of practice
  • Ensure hygiene compliance and generation of standards for new equipment
  • Effectively pass information down the line to teams for smooth execution
  • Link in with the central supply chain technical teams to ensure customer and BRC requirements are being meet in full throughout the supply chain
  • Drive a culture of food safety / quality &  continuous improvement
  • Drive root cause analysis to reduce non-conformance
  • Promote Company behaviours and values

Do you have a Degree in Food Technology / Food Science or related subject, advanced  HACCP, advance Food Hygiene and advanced Auditing

If you have five years Food manufacturing experience, retailer codes of practice in particular M&S, Tesco, Waitrose and Co-op, BRC – Food Safety Standards with a Flexible, positive and robust approach then please apply.

 

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