Graduate Food Technologist/Technical Assistant

15 Mar 2019
15 Apr 2019
Business Sector
Food Manufacturing
Contract Type

Are you looking to join a fantastic, continually evolving food business as Technical Assistant?

Role purpose

  • To support the Technologist and Technical Manager in maintaining and enhancing quality management standards across all areas of production on a day-to-day basis. 
  • To audit and check production systems and to ensure that the highest technical standards are achieved for all foods produced.
  • Gather and prepare microbiological samples, input data onto the computer, meet micro schedules, cook samples where necessary, complete swabs, water samples and review results doing re-tests where necessary
  • Carry out positive release of sleeves and labels commenting on missing items and rectifying problems
  • Audit and file production paperwork. Score and communicate the quality of the paperwork to the production team
  • Aid with customer complaint investigations
  • Equipment checks and calibration on a weekly and daily basis
  • Glass audit daily/weekly/monthly/quarterly
  • CCP verification audits
  • Complete non conformance log
  • Blue plaster and metal detectable pen check
  • Traceability when required
  • Print all factory weight sheets on a weekly basis topping up where necessary
  • Technical projects as required
  • Daily and weekly temperature checks
  • Chemical concentration checks

If  you have  Knowledge of basic food hygiene, experience of working within a quality management system, Good basis and understanding of PC use/IT (Microsoft office) and Excellent communication skills – dealing with personnel on the factory floor the please apply.



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