Job ref: 62269 | c. £45,000 + bonus & benefits | North Wales
The company is Europe’s largest manufacturer in their product sector and have earned a reputation for delivering innovative solutions for their customers. Their success as a manufacturer is thanks to the excellent people who work for them and are always on the lookout to add genuinely exceptional candidates to the team.
As Technical Manager, you will have overall responsibility for leading and developing the technical quality function of a highly automated 24/7 production and packing facility.
You will drive and support an effective quality / food safety culture within all areas, ensure an effective HACCP plan is maintained for all site operations, maintain an effective Quality Management System, develop and maintain the internal quality auditing programme, drive continuous improvement in the standards of hygiene and housekeeping, ensure compliance with any required customer codes of practice and certification standards (e.g. BRC) plus lead customer and regulatory audits ensuring the site, processes and systems are at the standard required for unannounced audits.
You will be educated to a degree level or equivalent in a food science, food technology or related discipline and possess a strong QA/QA or technical management track record within food manufacturing. A background of working with dairy based products is also essential. You will be HACCP qualified plus possess excellent working knowledge of BRC requirements, food safety standards, food legislation and auditing.
The Technical Manager job is based in North Wales and is paying c. £45,000 according to individual needs and previous experience plus pension, life assurance, sick pay and up to 15% bonus.
How to apply
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Alternate Job titles
Head of Technical | Technical Controller | Senior Technical Food Jobs | Food Manufacturing Technical Management Jobs | Dairy Technical Jobs | North Wales | Food Manufacturing Jobs | Anglesey