Continuous CI Lead

GH/9912

Continuous CI Lead

Competitive Salary 

Good Benefits 

Monday – Friday 

9am – 5pm 

Factory Based

Six Sigma advantageous  

• Deputise as appropriate for the Quality Systems & Food Safety Lead
• Implement Quality and Food Safety systems and programs within operations as per the standards set by the quality governance team, including, Environmental Monitoring, MCS, glass control, Allergen Validations, Foreign Body controls.
• Co-ordinate the role out of Quality & Food Safety Training programs within Operations. Ensure that all Operational staff receive relevant training and achieve the minimum agreed understanding of the training
• Conduct daily Standard defect audits to ensure CTQ & CCP compliance to required standards as determined by the quality governance team.  Conduct internal inspections and audits to ensure that operations comply with the required regulatory, customer, corporate and third-party accreditations.
• Primary point of escalation for Operations with regards to Quality and Food Safety non-conformances, CTQ and CCP deviations.
• Timely and accurate maintenance of data systems to ensure compliance to traceability standards and key performance indicators
• Routine analysis, trending, reporting of Quality & Food Safety RCA & CAPA to ensure appropriate handling, response, and resolution of Customer complaints and KPI deviations. 
• Implementation of Quality & Food Safety control plans (as determined by quality governance team) for projects undertaken on the within Operations, including installations, modification of equipment, buildings and processes.