Day shift 7am-7pm 4 days on, 4 days off
Night shift 7pm-7am 4 days on, 4 days off
We are the original pud pioneers.
Since 2003, we've been filling homes with ramekins of restaurant-quality, wickedly indulgent desserts.
From Day One, our talented pâtisserie chefs have made every single pud in our very own kitchens, using only the most decadent ingredients, and now we have a range that includes Cheesecakes (some of which also come Free-from!), Hot Puds, Mousses and our new lower calorie Lights range, all of which come in our packaging which is fully recyclable, although we know most of you love to keep the ramekins and re-use them at home!
If you're ever wondering if a Salted Caramel Cheesecake is acceptable at 11 am; just know that somewhere, somebody is tucking into a Gü every single second ...
Our recent sales growth has been second to none and due to this growth we are currently recruiting Engineers.
Reporting to the Engineering Manager you will be ensuring the smooth running of the factory by resolving predominately mechanical and electrical breakdowns, delivering maintenance and driving improvements across the site in terms of new machinery, hygiene, quality, and performance.
Every individual has a responsibility for Health and Safety, and this must be at the forefront of all engineering activity.
- Expected to carry out all maintenance across the factory, in both a low care and high care environment
- Work with engineering team to test install and commission new equipment.
- Attend to breakdowns onsite ensuring that there is always a rapid response and that plant equipment and machinery breakdown time is minimised. Always endeavour to reduce downtime of site plant and machinery;
- Carry out repairs to plant and equipment during production, effectively and efficiently, either alone and/or as part of a team; To carry out PPM onsite whilst always ensuring that there is a pro-active approach to planned maintenance and a high PPM output;
- Deliver on plant uptime and maintenance KPIs through planned, preventative & predictive maintenance;
- Deliver improvement work on machinery and site improvement work;
- Ensure Engineering time is managed effectively and that that there is low Engineering down-time;
- Engineering experience within a manufacturing environment.
- Multi-skilled with formal engineering qualification to NVQ Level 3 or higher, in an electrical or mechanical subject.
- Nationally recognised apprenticeship in an engineering discipline.
- Food experience would be desirable but not essential – we will consider engineers from other sectors.
We are also recruiting for individuals who have recently completed an engineering apprenticeship and would be interested in joining a state of the art food manufacturing company.
We can pay for 18th Edition training if required.
If you wish to apply for this role please click on the apply button with a copy of your up to date cv in word format quoting ref number KH/203fmj.
Not right for you? We’d still like to speak with you about other opportunities, so please do send an up to date copy of your CV in word format and we will call you.
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