Quality Manager

Quality Manager
North London
FMW41384LL
£35,000 - £45,000

Job purpose:

Reporting to the Technical Manager, you will be responsible for ensuring that all foods are authentic, safe, legal and produced to the specified quality.

Duties and responsibilities

• To manage the day to day activities of the quality function of the business.  
• To work to and maintain all aspects of the Quality System 
• To continuously improve standards, monitoring hygiene, quality and food safety on a daily basis.
• To oversee quality of all products produced within the business.
• To carry out full investigations/ root cause analysis into complaints and customer technical issues.
• To conduct and monitor GMP in the factory and ensure corrective action is taken where necessary.  
• Implementation of HACCP, GMP and hygiene.
• Carry out supplier visits and audits where required
• To assist with all customer visits and third party audits and to actively support the Technical Manager as required.

Personal Profile.

• Must have experience of managing QMS to current BRC standard.
• Relevant experience in a similar environment with good working knowledge of food manufacturing operating procedures.
• Internal Auditing experience and knowledge.
• General process and product knowledge
• Knowledge of key legislation relating to the food industry.
• Ability to assimilate information to a variety of cultures.
• Organised and able to work to tight deadlines.
• Understanding of the company goals and structure – adaptability to work in a changing environment.