Line Service - Porter Days

Atherstone
Competitive
13 May 2019
10 Jun 2019
greencore/TP/798/3990
Chantelle Christie
Operations
Food Manufacturing
Permanent

The line service operative is responsible for ensuring all of the ingredients required to make a sandwich has been brought to the production line, ensuring all products are trace-coded and stock rotated accordingly.


Main responsibilities
To ensure that sufficient stock is available at all times, to fulfil all production requirements.


  • Responsible for getting all ingredients from Preparation areas

  • Reporting any discrepancies

  • Ensuring correct trace codes are used

  • Ensuring stock rotation takes place

  • Making sure that there is enough produce for the run

  • Ensuring all procedures are completed with regard to the correct health and safety rules and regulations

  • Responsible for general housekeeping


Ideal candidate


  • Basic numeracy and literacy

  • Must have the ability and keenness to work on own initiative and be part of the team

  • Have good manual handling skills

  • Good communicator

  • Awareness of Equal Opportunities


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